How to Chill Coffee Fast? 10 Tested Ways.
Coffee is one of the most popular drinks in the world, and people from all around are always on the lookout for ways to keep their cups full. If you’re a coffee lover yourself, you may have found your coffee too hot to handle. For that reason, it’s important to learn how to cool down your coffee quickly.
There are several ways to cool down hot coffee quickly which include pouring coffee in a chilled mug, using iced coffee cubes, adding cold milk or creamer, using whiskey stones, using a cocktail shaker, plunging a spoon in the coffee, and using a Hyperchiller.
How To Chill Coffee For Iced Coffee?
Here are some of the tips to cool down hot coffee for making it iced coffee.
Use Iced Coffee Cubes
Usually, iced coffee and ice cubes are completely separate things. You have the coffee in a glass or bottle, and you put ice cubes in a separate glass or bottle. The two don’t mix until you take them out of their containers and mix them, which usually leads to a watered-down beverage that tastes like coffee-flavored water.
The best way to make iced coffee is to use iced coffee cubes. This tip will help you avoid the overly watered-down, bland taste of iced coffee that’s been sitting in your fridge for too long. Coffee cubes are made by pouring freshly brewed coffee into ice cube trays and freezing them solid. The best way to do this is to brew the coffee, pour it into a tray without stirring, and then put the tray in the freezer. Once they’re frozen, store them in a resealable bag in the freezer until you want to use them.
Add Cold Milk or Creamer
If you are wondering how to cool coffee fast for Iced Coffee, the answer is simple: add creamer. Adding a small amount of cold milk or creamer before drinking coffee can significantly reduce the temperature of your drink. The two main ingredients that affect the cooling rate are fat and proteins. Adding a small amount of cold milk or cold creamer will lower the surface tension of the coffee, and therefore reduce its ability to absorb heat from your mouth. You can use whole milk, half and half, or cream in your coffee.
The fat molecules in the milk or creamer have a higher heat capacity than water so adding them to hot coffee will help transfer the heat from the coffee and cool it down without changing its taste. This results in a much cooler drink.
Adding sugar will also help dissipate the heat faster. If you’re not adding milk to your coffee already, try adding about 1/4 of a cup of sugar instead. It will also provide more flavor to your coffee. This is a great idea to chill coffee for Iced Coffee fast without watering down the taste.
Use a Cocktail Shaker to Cool Coffee Fast
We all know that coffee is hot. Naturally, you’d think a cocktail shaker would be the last thing to use to cool down your cup of joe. However, this may not be the case. Most people don’t know that a cocktail shaker will cool down coffee quickly. They work in the same way that ice cubes do, but they’re easier to use and they can be put back into service for making cocktails. It helps you chill coffee quickly without any trouble or mess.
Use a cocktail shaker to cool down coffee by pouring some cold water inside the shaker, sealing it tightly, and shaking it for about a minute. Open the lid, remove the ice cubes and pour your coffee inside. Swirl the coffee in the shaker for another minute and this will help bring down the temperature. You can pour your cool coffee into the mug and drink instantly.
Using Whiskey Stones to Cool Down Coffee
Whiskey Stones are made of stainless steel and are designed to chill your alcohol without watering it down. They also happen to work amazingly well in cooling down your coffee. Besides using these stones to cool down hot coffee quickly, there are many other uses, including keeping alcoholic beverages cold and adding some style to a glass of wine.
Some Whiskey stones are also made of soapstone, which is a material that does not react with liquids. The stones are not porous, but rather absorb the temperature of whatever liquid they sit in. As a result of this process, the temperature of the liquid is reduced without any dilution or flavor transfer. Using whiskey stones is highly recommended to chill coffee fast.
How To Cool Hot Coffee Quickly?
If you want to cool your hot coffee such that it is drinkable, follow these easy methods. The coffee will remain hot but will be drinkable and not burn your tongue.
Pour Coffee in a Chilled Mug
Pouring hot coffee in a chilled mug is the best way to cool coffee fast. The mechanism for this is simple: you are cooling the liquid down by removing the heat, but with a big temperature change, you have to remove the heat fast.
The colder something is, the more heat it takes to raise its temperature. Remove that heat quickly and you can keep the temperature change small. Using this concept, you can first chill your coffee mug in the freezer. Brew a fresh pot of coffee. Once the mug is thoroughly chilled, take it out of the freezer. Pour in your hot coffee in the chilled mug to quickly chill coffee and enjoy.
Plunge a Spoon in the Mug to Cool Down Coffee
Coffee cools down so quickly when a spoon is plunged in and out of it. Why does it work? It turns out, this experiment is performed with a thermal-dynamic principle. When you plunge a metal spoon into hot coffee, the temperature of the coffee and the spoon is the same, making them have the same kinetic energy.
When you take the spoon out, the coffee continues to release thermal energy (which is given off as heat) at its original temperature of (96C). Meanwhile, the spoon has cooled down to room temperature (25C). Therefore, the coffee transfers thermal energy to the spoon.
It’s always important to remember that everything is connected, and energy cannot be created or destroyed. The energy just transfers from one object to another. This easy method allows you to cool coffee quickly without the use of any extra equipment.
Use Hyperchiller to Cool Down Hot Coffee
Besides using hacks to make hot coffee cold fast, there are now devices available as well to help you. One such device is the HyperChiller which was invented in 2014 to aid consumers in cutting down the time to chill hot coffee.
To use this, just place the HyperChiller in the freezer and brew your coffee. When the coffee is ready, take the chiller out of the freezer and pour in the brewed coffee which would be (96C). It only takes 60 seconds to bring the coffee’s temperature down to (22C). We recommend this method to all those who are lazy and want to cool coffee fast.
Drink it with a straw to avoid burning your mouth
If you already know how to chill hot coffee but are too busy to follow the above methods, then try drinking coffee with a straw. This is a proven method that my mom always used and it works like a charm. By drinking your coffee through a straw, you can avoid having direct contact with the hot liquid, which can help cool it down faster. It’s also a great way to make sure that you don’t burn your mouth on those first few sips. Keep in mind that you need to take smaller sips in the beginning so that your tongue adapts to the hot temprature.
Blow on Hot Coffee to Cool It Down
This old wives’ tale is a popular way to cool down a cup of coffee, but does it work? The answer is yes—and no. There is a lot of debate over whether or not blowing on hot coffee will help to cool it down. Some people say that it does nothing, while others claim that it makes a big difference. The truth is that blowing on hot coffee will help to cool it down, but only by a small amount. While it may not chill coffee fast, it is definitely a way that can work when you don’t have any other option available.
Use a Big Container to Cool Down Hot Coffee
If all the methods above are too much work for you and you are still wondering how to quickly chill coffee, then use this easy technique. Pour it into a large container. The hot liquid will transfer its heat to the surrounding air, which will cool it down faster than if you left it in the original mug. This is made possible because of the wide surface area of the big container which makes the heat particles spread faster. As a result, the temprature goes down.
Besides trying these hacks to cool coffee fast, you can also try an easy-to-make cold coffee recipe and enjoy the chilled brew on a hot summer’s day.
Related – Best Coffee Makers for Iced Coffee.
Conclusion
If you’ve been looking for ways to quickly cool your coffee, this article is a good place to start. We hope these hacks will help you find the best way to keep your drink hot while also not burning yourself with it. Whether you’re a coffee lover or just enjoy having one occasionally, we know how important it can be that they are served at their optimal temperature!